canola oil, parsley, red wine vinegar & peppercorn recipes

7 recipes

Page 1

Artichokes with Mustard Tarragon Vinaigrette

canolainfo.org

Ingredients: peppercorn, red wine vinegar, parsley, canola oil, shallot, orange, artichoke, bay leaf, dijon mustard, thyme, tarragon

Eric Ripert's Seared Skirt Steak and Spinach Salad with Red Wine-Shallot Vinaigrette Recipe

seriouseats.com

Ingredients: peppercorn, red wine vinegar, parsley, canola oil, beef steak, shallot, extra virgin olive oil, red wine, button mushroom, baby greens, thyme

Crab and Shrimp Seafood Cobb Salad

foodiecrush.com

Ingredients: peppercorn, red wine vinegar, parsley, canola oil, shrimp, bacon, crab, blue cheese, cherry tomato, shallot, romaine, egg, avocado

Artichoke Pasta Salad

crecipe.com

Ingredients: peppercorn, red wine vinegar, parsley, canola oil, chicken breast, bow-tie pasta, cherry tomato, orange, extra virgin olive oil, basil, artichoke, vegetable oil, arbol chile pepper, oregano, thyme

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: peppercorn, red wine vinegar, parsley, canola oil, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, bay leaf, egg, clove, apple cider vinegar, thyme, onion, garlic

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: peppercorn, red wine vinegar, parsley, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: peppercorn, red wine vinegar, parsley, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, bay leaf, juniper berry, egg, clove, leek, apple cider vinegar, thyme, onion, garlic