canola oil, parsley, thyme, bay leaf, chicken stock & flour recipes

5 recipes

Page 1

David Neibart's Coq au Vin

thecitycook.com

Ingredients: chicken stock, flour, bay leaf, parsley, thyme, canola oil, chicken breast, bacon, butter, brandy, red wine, button mushroom, tomato paste, pearl onion

Coq au Vin

foodnetwork.com

Ingredients: chicken stock, flour, bay leaf, parsley, thyme, canola oil, bacon, chicken thighs, egg noodle, celery, red wine, carrot, olive oil, button mushroom, onion, pearl onion, garlic

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: chicken stock, flour, bay leaf, parsley, thyme, canola oil, beef steak, parmesan, half and half, butter, extra virgin olive oil, red wine vinegar, polenta, capers, oregano, pickle, garlic

Roast chicken with waffles

bbc.co.uk

Ingredients: chicken stock, flour, bay leaf, parsley, thyme, canola oil, chicken breast, milk, butter, lemon, peppercorn, white wine, shallot, baking powder, fleur de sel, rosemary, honey, carrot, egg, button mushroom, tomato, sugar, garlic

Beef Grillades with Cheesy Fresh Corn and Sweet Onion Grits

foodnetwork.com

Ingredients: chicken stock, flour, bay leaf, parsley, thyme, canola oil, beef steak, parmesan, milk, butter, cheddar, new mexican chile powder, garlic powder, red wine vinegar, honey, egg, smoked paprika, arbol chile pepper, grits, oregano, onion powder, bell pepper, onion, sweet corn, canned tomato, garlic, scallion, poblano pepper