canola oil, parsley, thyme, scallion & worcestershire recipes

2 recipes

Page 1

Shrimp Etouffee

africanbites.com

Ingredients: worcestershire, parsley, thyme, scallion, canola oil, shrimp, seafood stock, flour, butter, celery, creole seasoning, hot sauce, bay leaf, smoked paprika, tomato, bell pepper, onion, garlic

Jambalaya

sidechef.com

Ingredients: worcestershire, parsley, thyme, scallion, canola oil, shrimp, chicken stock, chicken breast, andouille, butter, celery, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, tomato, oregano, onion powder, bell pepper, onion, garlic, cayenne