canola oil, potato, rosemary, garlic, carrot & sweet potato recipes
2 recipes
Page 1
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: rosemary, carrot, potato, sweet potato, garlic, canola oil, beef stock, elk, celery, red wine, bay leaf, juniper berry, olive oil, parsnip, thyme, onion
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: rosemary, carrot, potato, sweet potato, garlic, canola oil, beef stock, elk, celery, extra virgin olive oil, red wine, bay leaf, juniper berry, parsnip, thyme, onion