canola oil, red onion, tomato, parsley & sugar recipes
6 recipes
Page 1
Black-Eyed Pea Salad
texasfoodheritage.com
Ingredients: red onion, parsley, tomato, sugar, canola oil, canned black-eyed peas, rice wine vinegar, jalapeno, bell pepper, scallion
Black-Eyed Pea Salad
foodnetwork.com
Ingredients: red onion, parsley, tomato, sugar, canola oil, canned black-eyed peas, rice wine vinegar, jalapeno, bell pepper, scallion
Grilled Eggplant Caponata Bruschetta with Ricotta Salata
foodnetwork.com
Ingredients: red onion, parsley, tomato, sugar, canola oil, ricotta, bread, celery, green olives, eggplant, extra virgin olive oil, basil, raisins, white wine vinegar, capers, chili flake
Ginger-Garlic and Lime Chicken Thighs with Escarole Salad Recipe - (4.7/5)
keyingredient.com
Ingredients: red onion, parsley, tomato, sugar, canola oil, chicken thighs, pecorino, cumin, balsamic vinegar, ginger root, olive oil, cinnamon, black olives, endive, garlic, lime
Ginger-Garlic and Lime Chicken Thighs with Escarole Salad
spoonacular.com
Ingredients: red onion, parsley, tomato, sugar, canola oil, chicken thighs, pecorino, cumin, balsamic vinegar, ginger root, olive oil, cinnamon, black olives, endive, garlic, lime
Chiles en Nogada (Picadillo Filled Poblanos with a Creamy Pecan Sauce) Recipe - (4.3/5)
keyingredient.com
Ingredients: red onion, parsley, tomato, sugar, canola oil, chicken broth, ground beef, ground pork, pecan, almond, flour, milk, sour cream, cream cheese, cumin, green tomato, garlic granules, mexican oregano, apple, marjoram, raisins, peach, white pepper, egg, olive oil, cinnamon, plantain, pear, thyme, garlic, chipotle in adobo, pomegranate, poblano pepper