canola oil, rice wine vinegar, carrot, lime, garlic & gochujang recipes
2 recipes
Page 1
Korean-Inspired Crispy Tofu Tacos
hostthetoast.com
Ingredients: gochujang, rice wine vinegar, carrot, garlic, lime, canola oil, flour tortillas, soy sauce, sesame seed, red cabbage, brown sugar, cabbage, ginger root, cucumber, gochugaru, cornstarch, sugar, extra firm tofu
Korean Barbecue Burgers
foodal.com
Ingredients: gochujang, rice wine vinegar, carrot, garlic, lime, canola oil, ground beef, fish sauce, soy sauce, brioche, sesame seed, red cabbage, ginger root, toasted sesame oil, fresh mint, mayonnaise, pickled vegetables, sugar, scallion