canola oil, rice wine vinegar, soy sauce, sugar, ginger root & red cabbage recipes
4 recipes
Page 1
Asian Cabbage and Fennel Salad
nerdswithknives.com
Ingredients: soy sauce, red cabbage, ginger root, rice wine vinegar, sugar, canola oil, sesame seed, cabbage, fennel, toasted sesame oil, carrot, scallion, lime
Korean-Inspired Crispy Tofu Tacos
hostthetoast.com
Ingredients: soy sauce, red cabbage, ginger root, rice wine vinegar, sugar, canola oil, flour tortillas, gochujang, sesame seed, brown sugar, cabbage, cucumber, gochugaru, carrot, cornstarch, garlic, lime, extra firm tofu
Korean Barbecue Burgers
foodal.com
Ingredients: soy sauce, red cabbage, ginger root, rice wine vinegar, sugar, canola oil, ground beef, fish sauce, brioche, gochujang, sesame seed, toasted sesame oil, fresh mint, carrot, mayonnaise, pickled vegetables, garlic, scallion, lime
Red and White Sashimi Salad
greatchefs.com
Ingredients: soy sauce, red cabbage, ginger root, rice wine vinegar, sugar, canola oil, red snapper, tuna steak, peanut oil, macadamia, dumpling wrapper, napa cabbage, kaffir lime leaves, snow peas, toasted sesame oil, carrot, wasabi, cilantro, mirin, chile pepper, garlic, scallion, lime