canola oil, shallot, bacon & oyster sauce recipes
2 recipes
Page 1
Chinese Sticky Rice Wrapped in Lotus Leaf (Lo Mai Gai) Recipe
seriouseats.com
Ingredients: bacon, oyster sauce, shallot, canola oil, lap cheong, dried shrimp, boneless skinless chicken thighs, dark soy sauce, duck egg, glutinous rice, toasted sesame oil, shaoxing wine, shiitake mushroom, white pepper, cornstarch, sugar, garlic
Chinese Sticky Rice Recipe
theforkbite.com
Ingredients: bacon, oyster sauce, shallot, canola oil, lap cheong, chicken thighs, dried shrimp, dark soy sauce, duck egg, glutinous rice, toasted sesame oil, shaoxing wine, shiitake mushroom, vegetable oil, white pepper, cornstarch, sugar, garlic