canola oil, shiitake mushroom, cornstarch, scallion & flour recipes
2 recipes
Page 1
Carrot Dumplings
mission-food.com
Ingredients: flour, shiitake mushroom, cornstarch, scallion, canola oil, soy sauce, dark soy sauce, ginger root, rice wine vinegar, toasted sesame oil, carrot, carrot juice, corn, garlic
Sheng Jian Bao (Pan-Fried Pork Soup Dumplings) Recipe
seriouseats.com
Ingredients: flour, shiitake mushroom, cornstarch, scallion, canola oil, pork belly, milk, yeast, napa cabbage, baking powder, toasted sesame oil, shaoxing wine, white pepper, sugar, garlic