canola oil, shiitake mushroom, cornstarch & tofu recipes
6 recipes
Page 1
Orange Tofu Stir Fry
dirtygourmet.com
Ingredients: shiitake mushroom, cornstarch, tofu, canola oil, soy sauce, orange, ginger root, garlic, scallion
Red-Cooked Tofu with Mushrooms
eatingwell.com
Ingredients: shiitake mushroom, cornstarch, tofu, canola oil, chicken broth, oyster sauce, soy sauce, shaoxing wine, button mushroom, leek, sugar, garlic
Vegetarian Hot and Sour Soup
canolainfo.org
Ingredients: shiitake mushroom, cornstarch, tofu, canola oil, soy sauce, rice wine vinegar, carrot, white pepper, egg, scallion, vegetable broth, bamboo shoot
Better-Than-Take-Out Hot and Sour Soup
canolaeatwell.com
Ingredients: shiitake mushroom, cornstarch, tofu, canola oil, chicken stock, sambal oelek, soy sauce, ginger root, rice wine vinegar, sesame oil, egg, scallion, chili flake, bamboo shoot
Hot and Sour Egg Drop Soup
runningtothekitchen.com
Ingredients: shiitake mushroom, cornstarch, tofu, canola oil, pork loin, chicken bone broth, soy sauce, ginger root, rice wine vinegar, egg, button mushroom, chile pepper, garlic, scallion, bamboo shoot
Triple-Mushroom Stir-Fry with Tofu
crecipe.com
Ingredients: shiitake mushroom, cornstarch, tofu, canola oil, soy sauce, hoisin sauce, oyster mushroom, ginger root, snow peas, toasted sesame oil, long-grain white rice, button mushroom, bell pepper, sugar, garlic, scallion, vegetable broth, chili flake, water chestnut