canola oil, shiitake mushroom & water chestnut recipes
6 recipes
Page 1
Vegetarian Lettuce Wraps
amindfullmom.com
Ingredients: shiitake mushroom, canola oil, water chestnut, egg noodle, soy sauce, lettuce, sweet chilli sauce, ginger root, rice wine vinegar, sesame oil, tofu, garlic, scallion
Pork Lettuce Wraps
tasteofhome.com
Ingredients: shiitake mushroom, canola oil, water chestnut, oyster sauce, ground pork, soy sauce, hoisin sauce, celery, lettuce, rice vermicelli, cornstarch, sugar, garlic, scallion, chili flake
Asian Chicken Lettuce Wraps
emilybites.com
Ingredients: shiitake mushroom, canola oil, water chestnut, chicken breast, oyster sauce, soy sauce, hoisin sauce, iceberg, ginger root, sesame oil, cornstarch, sherry, sugar, garlic, scallion, bamboo shoot
Lettuce Wraps with Spiced Pork
eatingwell.com
Ingredients: shiitake mushroom, canola oil, water chestnut, oyster sauce, pork chops, soy sauce, hoisin sauce, iceberg, brown sugar, ginger root, rice wine vinegar, sesame oil, cornstarch, sherry, garlic, scallion, bamboo shoot
Chicken Lettuce Wraps
sidechef.com
Ingredients: shiitake mushroom, canola oil, water chestnut, ground chicken, worcestershire, soy sauce, iceberg, brown mustard, brown sugar, ginger root, rice wine vinegar, sesame oil, cornstarch, sugar, garlic, scallion, chili flake, rice noodles
Triple-Mushroom Stir-Fry with Tofu
crecipe.com
Ingredients: shiitake mushroom, canola oil, water chestnut, soy sauce, hoisin sauce, oyster mushroom, ginger root, snow peas, toasted sesame oil, long-grain white rice, button mushroom, cornstarch, bell pepper, tofu, sugar, garlic, scallion, vegetable broth, chili flake