canola oil, soy sauce, broccoli & chile pepper recipes

9 recipes

Page 1

Roasted Salmon With Crispy Broccoli and Quinoa

realsimple.com

Ingredients: soy sauce, broccoli, chile pepper, canola oil, salmon, rice wine vinegar, quinoa, roasted peanuts, garlic

Vegan Thai Peanut Noodle Stir Fry

sidechef.com

Ingredients: soy sauce, broccoli, chile pepper, canola oil, peanut butter, linguine, maple syrup, sesame seed, toasted sesame oil, grapeseed oil, sweet potato, scallion

Beef and Broccoli

womansday.com

Ingredients: soy sauce, broccoli, chile pepper, canola oil, beef steak, brown sugar, ginger root, rice wine vinegar, long-grain white rice, cornstarch, garlic, scallion

Egg Noodle Stir-Fry with Broccoli

myrecipes.com

Ingredients: soy sauce, broccoli, chile pepper, canola oil, chicken stock, egg noodle, ginger root, rice wine vinegar, toasted sesame oil, baby bok choy, honey, shiitake mushroom, carrot, egg, garlic

General Tso’s Tofu

connoisseurusveg.com

Ingredients: soy sauce, broccoli, chile pepper, canola oil, hoisin sauce, maple syrup, sesame seed, ginger root, rice wine vinegar, toasted sesame oil, cornstarch, cooked rice, garlic, scallion, extra firm tofu

Korean beef bulgogi bowl

coop.co.uk

Ingredients: soy sauce, broccoli, chile pepper, canola oil, beef steak, ginger root, carrot, chili paste, radish, pear, risotto rice, garlic, scallion, lime, chili flake

Nasi Goreng

taste.co.za

Ingredients: soy sauce, broccoli, chile pepper, canola oil, prawns, shrimp paste, boneless skinless chicken thighs, bean sprouts, shallot, long-grain white rice, egg, peas, tomato paste, tamarind paste, garlic, scallion

Meera Sodha's Peanut Butter and Purple Sprouting Broccoli Pad Thai

thehappyfoodie.co.uk

Ingredients: soy sauce, broccoli, chile pepper, canola oil, peanut butter, sesame seed, ginger root, toasted sesame oil, fresh mint, thai basil, brown rice syrup, tamarind paste, tofu, garlic, scallion, lime, rice noodles

Prawn, cabbage and sichuan pepper stir-fry

deliciousmagazine.co.uk

Ingredients: soy sauce, broccoli, chile pepper, canola oil, prawns, egg noodle, bean sprouts, peppercorn, cabbage, ginger root, honey, rice wine, bell pepper, tofu, onion, chestnut mushroom, garlic, lime