canola oil, soy sauce, butter & sesame oil recipes

10 recipes

Page 1

Miso Glazed Japanese Sweet Potatoes

afamilyfeast.com

Ingredients: butter, soy sauce, sesame oil, canola oil, sesame seed, brown sugar, white miso, sweet potato, garlic

Hibachi Chicken & Broccoli Recipe

kitchenswagger.com

Ingredients: butter, soy sauce, sesame oil, canola oil, chicken breast, sesame seed, garlic powder, ginger powder, broccoli, jasmine rice

Beef Misono and Vegetable Misono

thepeachkitchen.com

Ingredients: butter, soy sauce, sesame oil, canola oil, beef sirloin, bean sprouts, cabbage, carrot, onion, garlic

Easy Fried Rice with Egg

cookingforkeeps.com

Ingredients: butter, soy sauce, sesame oil, canola oil, garlic powder, long-grain white rice, egg, olive oil, mixed vegetable, onion, garlic, scallion

Calamari salad

taste.co.za

Ingredients: butter, soy sauce, sesame oil, canola oil, calamari steak, lemon, romaine, coriander, white miso, vegetable oil, mirin, baby corn

Crunchy Asian Cabbage Ramen Salad

chewoutloud.com

Ingredients: butter, soy sauce, sesame oil, canola oil, almond, ramen noodles, sesame seed, cabbage, rice wine vinegar, edamame, sugar, scallion

Fried Rice

amindfullmom.com

Ingredients: butter, soy sauce, sesame oil, canola oil, rice wine vinegar, carrot, egg, peas, onion, garlic, scallion, white rice

Slow Cooker Chicken Teriyaki With Carrots

oregonlive.com

Ingredients: butter, soy sauce, sesame oil, canola oil, chicken breast, flour, seasoned rice vinegar, brown rice, garlic powder, ginger powder, carrot, sriracha, onion, sugar

Vegetarian Lentil and Mushroom Mandu

lacrema.com

Ingredients: butter, soy sauce, sesame oil, canola oil, gyoza wrapper, gochujang, sesame seed, napa cabbage, ginger root, rice wine vinegar, honey, shiitake mushroom, garlic, vegetable broth, green lentils

Panko Crumbed Tofu & Mixed Mushrooms Recipe

bellyrumbles.com

Ingredients: butter, soy sauce, sesame oil, canola oil, flour, panko, sesame seed, ginger root, japanese pepper, mixed mushrooms, shiitake mushroom, white pepper, egg, tofu, mirin, garlic, scallion