canola oil, soy sauce, ginger root, edamame & brown rice recipes
5 recipes
Page 1
Fried Rice with Scallions, Edamame and Tofu
foodnetwork.com
Ingredients: soy sauce, brown rice, ginger root, edamame, canola oil, egg, bell pepper, tofu, sweet corn, garlic, scallion
Grilled Shrimp with Ginger Wasabi Soup Shooters
bhg.com
Ingredients: soy sauce, brown rice, ginger root, edamame, canola oil, shrimp, sesame seed, rice wine vinegar, cooking spray, wasabi, baby greens, onion, garlic
Sushi Salad
twopeasandtheirpod.com
Ingredients: soy sauce, brown rice, ginger root, edamame, canola oil, sesame seed, nori, rice wine vinegar, cucumber, carrot, wasabi powder, avocado, pickled ginger, sugar, scallion
Vegan Poke Bowls with Sesame Ginger Tofu
connoisseurusveg.com
Ingredients: soy sauce, brown rice, ginger root, edamame, canola oil, macadamia, maple syrup, rice wine vinegar, toasted sesame oil, radish, cilantro, bell pepper, avocado, mango, scallion, extra firm tofu
Seared Sesame-Tuna Bowls
eatingwell.com
Ingredients: soy sauce, brown rice, ginger root, edamame, canola oil, tuna steak, sesame seed, rice wine vinegar, cucumber, toasted sesame oil, tahini, furikake, cilantro, pickled ginger, garlic, scallion, lime