capers, butter, extra virgin olive oil, canned anchovy & leek recipes
2 recipes
Page 1
Chicken and Rice With Leeks and Salsa Verde
bonappetit.com
Ingredients: canned anchovy, butter, extra virgin olive oil, capers, leek, chicken broth, boneless skinless chicken thighs, lemon, long-grain white rice, parsley, garlic, chili flake
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: canned anchovy, butter, extra virgin olive oil, capers, leek, chicken stock, pancetta, thickened cream, celery, cannellini beans, basil, bay leaf, dijon mustard, parsley, thyme, mint, garlic