capers, canned anchovy, short-cut pasta, chili flake & kalamata olives recipes

10 recipes

Page 1

Penne Puttanesca

cdkitchen.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, parsley, olive oil, pasta sauce

Pasta Puttanesca

jeanetteshealthyliving.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, extra virgin olive oil, basil, oregano, canned tomato, garlic

Pasta Puttanesca With Cauliflower

italianfoodforever.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, pecorino, cauliflower, parsley, olive oil, canned tomato, garlic

Penne Puttanesca

delish.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, parmesan, extra virgin olive oil, parsley, tomato paste, tomato, garlic

Pasta Puttanesca Recipe

foodrepublic.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, parmesan, extra virgin olive oil, onion, sugar, canned tomato, garlic

Penne Puttanesca

cheftimestwo.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, parmesan, butter, white wine, balsamic vinegar, cherry tomato, extra virgin olive oil, tomato paste, garlic

Roasted Vegetable Puttanesca Pasta Recipe

cookincanuck.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, zucchini, eggplant, parsley, olive oil, oregano, onion, canned tomato, garlic

Pasta Puttanesca

bakerbynature.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, white wine, extra virgin olive oil, basil, parsley, oregano, onion, canned tomato, garlic

Roasted Zucchini & Eggplant Puttanesca Pasta

thepioneerwoman.com

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, zucchini, eggplant, parsley, olive oil, oregano, onion, canned tomato, garlic

Lentil Puttanesca Pasta

ellerepublic.de

Ingredients: canned anchovy, short-cut pasta, kalamata olives, capers, chili flake, parmesan, tomato sauce, shallot, red lentils, extra virgin olive oil, basil, parsley, oregano, garlic, vegetable broth