capers, carrot, bay leaf & red wine recipes
4 recipes
Page 1
Mediterranean Pot-roasted Beef
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, capers, beef sirloin, celery, flaxseed oil, button mushroom, tomato, black olives, thyme, onion
Braised Short Rib Crostini with Remoulade
giadzy.com
Ingredients: red wine, carrot, bay leaf, capers, beef broth, boneless beef short ribs, crostini, celery, dijon mustard, egg, mayonnaise, olive oil, tomato paste, thyme, onion, pickle, tarragon, chili flake
Braised Short Rib Crostini with Remoulade
crecipe.com
Ingredients: red wine, carrot, bay leaf, capers, beef broth, boneless beef short ribs, crostini, celery, dijon mustard, egg, mayonnaise, olive oil, tomato paste, thyme, onion, pickle, tarragon, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: red wine, carrot, bay leaf, capers, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, polenta, parsley, tomato paste, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth