capers, carrot, canned anchovy, olive oil & garlic recipes

20 recipes

Page 1

Roasted Rainbow Carrots with Burrata and Carrot Top Salsa Verde

cerijoneschef.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, burrata, lemon, basil

Pike fisherman's style with polenta

academiabarilla.it

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, pike, celery, parsley, onion

Warm Salad with Potatoes and Capers

tastycraze.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, parsley, orange juice, vinegar, potato

Carrot Salad

tamingtwins.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, hazelnut, lemon, fresh mint, basil, parsley

Grilled Lobster for 2, 'Italian Style'

thedailymeal.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, lobster, butter, lemon, cherry tomato, arugula, asparagus

Rachel Khoo's Summer Anchovy Dip with Crunchy Crudités

rachelkhoo.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, lemon, shallot, cucumber, radish, apple cider vinegar, bell pepper, asparagus

Roast Beef with Salsa Verde

supervalu.ie

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, beef roast, butter, lemon, fresh mint, dijon mustard, parsley, new potato

Sliced Chicken Breast with Green Sauce

eatsmarter.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, chicken breast, lemon, zucchini, basil, dijon mustard, parsley, pickle, mint

Bollito misto

womensweeklyfood.com.au

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, chicken thighs, beef stock, beef roast, sweet italian sausage, lemon, bay leaf, parsley, onion, potato

Raw Vegetables with Anchovy Sauce

eatsmarter.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, butter, cauliflower, cherry tomato, green olives, fennel, artichoke, radish, bell pepper, scallion

Crudités with Greek Yogurt Sauce

lacucinaitaliana.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, greek yogurt, bread, celery, radicchio, fennel, white wine vinegar, egg, parsley, bell pepper, pickle

Beef rump with salsa verde and sherry-roast root vegetables

deliciousmagazine.co.uk

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, beef dripping, beef sirloin, lemon, shallot, extra virgin olive oil, rosemary, parsley, sherry, potato, sherry vinegar

Vitello tonnato

kitchenstories.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, canned tuna, veal roast, celery, lemon, white wine, bay leaf, mayonnaise, parsley, leek, thyme, onion

Pasta Puttanesca

tasteofhome.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, parmesan, short-cut pasta, sun dried tomato, green olives, basil, tomato paste, oregano, fennel seed, thyme, sugar, canned tomato, chili flake

Lentil Salad with Steak Patties

eatsmarter.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, beef steak, brown mustard, shallot, purslane, vegetable oil, egg, vinegar, lentils, thyme, sugar, scallion, vegetable broth

Rare-breed pork with chickpeas in zimino and salsa verde

gourmettraveller.com.au

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, pork cutlets, red wine vinegar, marjoram, basil, chard, dijon mustard, parsley, chickpea, tomato, thyme, onion, mint, chile pepper

Braised Corn-fed Chicken with Vegetables and Tarragon Sauce

eatsmarter.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, whole chicken, celery, white wine, shallot, vegetable oil, bay leaf, egg, peas, thyme, potato, jerusalem artichoke, tarragon, vegetable broth, wild mushroom

Venison and Asparagus-Pea Risotto

eatsmarter.com

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, chicken broth, venison, parmesan, butter, lemon, white wine, shallot, fleur de sel, peas, parsley, thyme, mint, asparagus, risotto rice, canola oil

Lamb stew with polenta

bbc.co.uk

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, chicken stock, lamb neck, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, rosemary, polenta, vegetable oil, dijon mustard, parsley, tomato paste, tarragon

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, carrot, olive oil, capers, garlic, beef ribs, butter, red onion, chive, honey, white wine vinegar, bay leaf, egg, parsley, spinach, thyme, watercress, onion, pickle, potato, tarragon, chervil