capers, carrot, celery, lemon & rosemary recipes

3 recipes

Page 1

Italian Poached Sea Bass with Vegetables and Sauce

eatsmarter.com

Ingredients: celery, lemon, rosemary, carrot, capers, sea bass, hazelnut, bread crumbs, butter, white wine, parsley, vinegar, onion, garlic

Italian Stuffed Artichoke

acadianatable.com

Ingredients: celery, lemon, rosemary, carrot, capers, bread crumbs, parmesan, mozzarella, olive salad mix, cauliflower, green olives, extra virgin olive oil, red wine vinegar, artichoke, parsley, oregano, black olives, bell pepper, celery seed, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: celery, lemon, rosemary, carrot, capers, lamb shank, beef stock, flour, butter, peppercorn, fennel, extra virgin olive oil, red wine, polenta, bay leaf, parsley, tomato paste, thyme, onion, chile pepper, brussels sprout, garlic, vegetable broth