capers, carrot, dijon mustard & chicken stock recipes

2 recipes

Page 1

Breast of lamb with tartare sauce

bbc.co.uk

Ingredients: chicken stock, carrot, dijon mustard, capers, worcestershire, boneless lamb, bread crumbs, seasoned flour, lemon, white wine, fresh mint, vegetable oil, egg, mayonnaise, parsley, thyme, onion, pickle

Lamb stew with polenta

bbc.co.uk

Ingredients: chicken stock, carrot, dijon mustard, capers, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, rosemary, polenta, vegetable oil, parsley, olive oil, tomato paste, garlic, tarragon