capers, carrot, extra virgin olive oil & egg recipes

8 recipes

Page 1

Frittata Affogata with Capers, Olives, and Anchovies

food52.com

Ingredients: extra virgin olive oil, carrot, egg, capers, canned anchovy, flour, celery, kalamata olives, parsley, tomato, onion, cayenne

Vitello Tonnato - Veal With Tuna Sauce and Capers

nonnabox.com

Ingredients: extra virgin olive oil, carrot, egg, capers, veal steak, canned anchovy, canned tuna, celery, lemon, peppercorn, white wine, white wine vinegar, bay leaf, garlic

Poached Brisket of Beef with Salsa Verde

sunset.com

Ingredients: extra virgin olive oil, carrot, egg, capers, brisket, canned anchovy, bread, celery, lemon, shallot, canned whole tomato, bay leaf, salsa verde, parsley, onion

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: extra virgin olive oil, carrot, egg, capers, chicken stock, parmesan, heavy cream, celery, lemon, red wine vinegar, artichoke, parsley, white beans, arugula, thyme, onion, garlic, canola oil

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: extra virgin olive oil, carrot, egg, capers, celery, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, bay leaf, dijon mustard, parsley, leek, thyme, asparagus

Carrot, fetta and quinoa tarts with salsa verde

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, carrot, egg, capers, parmesan, ricotta, flour, whole-wheat flour, feta, yeast, shallot, red wine vinegar, fennel seed, arugula, quinoa, pickle, garlic, caraway

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: extra virgin olive oil, carrot, egg, capers, chicken stock, parmesan, heavy cream, celery, lemon, red wine vinegar, artichoke, parsley, white beans, arugula, thyme, onion, garlic, canola oil

Crispy Shrimp with Caper Relish & Marinara

flavcity.com

Ingredients: extra virgin olive oil, carrot, egg, capers, shrimp, flour, panko, celery, cracked pepper, lemon, orange, basil, honey, red wine, parsley, tomato paste, tomato, thyme, onion, garlic, chili flake