capers, carrot, garlic, thyme & vegetable oil recipes

4 recipes

Page 1

Lentil Salad with Steak Patties

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Ingredients: carrot, vegetable oil, capers, thyme, garlic, beef steak, canned anchovy, brown mustard, shallot, purslane, egg, olive oil, vinegar, lentils, sugar, scallion, vegetable broth

Roast of Veal with Pearl Barley Risotto

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Ingredients: carrot, vegetable oil, capers, thyme, garlic, veal broth, veal steak, pine nut, parmesan, pearl barley, white wine, shallot, green olives, celeriac, parsley, olive oil, leek, onion, vegetable broth

Braised Corn-fed Chicken with Vegetables and Tarragon Sauce

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Ingredients: carrot, vegetable oil, capers, thyme, garlic, whole chicken, canned anchovy, celery, white wine, shallot, bay leaf, egg, peas, olive oil, potato, jerusalem artichoke, tarragon, vegetable broth, wild mushroom

Chicken Breast with Various Sauces

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Ingredients: carrot, vegetable oil, capers, thyme, garlic, chicken breast, bacon, heavy cream, butter, pastry flour, lemon, chive, egg, peas, curry, tomato, onion, chile pepper, coconut milk, applesauce, mango, tarragon