capers, carrot, lemon & red wine vinegar recipes
11 recipes
Page 1
Muffaletta Relish
cdkitchen.com
Ingredients: lemon, red wine vinegar, carrot, capers, celery, balsamic vinegar, kalamata olives, green olives, parsley, olive oil, oregano, pimiento, garlic, scallion
Octopus Grilled Very Tender
food.com
Ingredients: lemon, red wine vinegar, carrot, capers, octopus, peppercorn, white balsamic vinegar, hot sauce, bay leaf, parsley, olive oil, oregano, onion, garlic
Eggplant Caponata Recipe
foodrepublic.com
Ingredients: lemon, red wine vinegar, carrot, capers, pine nut, celery, tomato sauce, brown sugar, green olives, eggplant, basil, olive oil, onion, mint, garlic
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: lemon, red wine vinegar, carrot, capers, beef steak, anchovy paste, soy sauce, shallot, extra virgin olive oil, honey, vegetable oil, dijon mustard, parsley, olive oil, garlic, tarragon
Chinese Italian Turkchoy Sandwich
justapinch.com
Ingredients: lemon, red wine vinegar, carrot, capers, ground turkey, sesame dressing, bread, soy sauce, bok choy, ginger root, rice wine vinegar, sesame oil, vegetable oil, sugar, garlic, scallion
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: lemon, red wine vinegar, carrot, capers, chicken stock, parmesan, heavy cream, celery, extra virgin olive oil, artichoke, egg, parsley, white beans, arugula, thyme, onion, garlic, canola oil
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, red wine vinegar, carrot, capers, celery, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, bay leaf, dijon mustard, egg, parsley, leek, thyme, asparagus
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: lemon, red wine vinegar, carrot, capers, chicken stock, parmesan, heavy cream, celery, extra virgin olive oil, artichoke, egg, parsley, white beans, arugula, thyme, onion, garlic, canola oil
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: lemon, red wine vinegar, carrot, capers, salmon, walnut, celery, dill, red onion, shallot, sun dried tomato, extra virgin olive oil, basil, bay leaf, dijon mustard, parsley, cilantro, avocado oil, garlic, green lentils
Italian Stuffed Artichoke
acadianatable.com
Ingredients: lemon, red wine vinegar, carrot, capers, bread crumbs, parmesan, mozzarella, celery, olive salad mix, cauliflower, green olives, extra virgin olive oil, rosemary, artichoke, parsley, oregano, black olives, bell pepper, celery seed, garlic
Poached Salmon PLUS
redbookmag.com
Ingredients: lemon, red wine vinegar, carrot, capers, salmon, yogurt, sour cream, soy sauce, dill, white wine, red onion, sesame seed, hot sauce, cucumber, sesame oil, dijon mustard, mayonnaise, parsley, olive oil, bell pepper, spinach, onion