capers, carrot, parsley, extra virgin olive oil & garlic recipes

23 recipes

Page 1

Easy Italian Chicken Cacciatore Recipe

simpleitaliancooking.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, whole chicken, celery, basil, bell pepper, onion, canned tomato

Moroccan-Style Spicy Carrot Dip Recipe

seriouseats.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, naan, cumin, harissa, green olives, ginger root, coriander powder, sugar

Federico Riezzo's Chicken Cacciatora

supervalu.ie

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken breast, celery, tomato sauce, red onion, rosemary, black olives, bell pepper

Skillet Chicken Cacciatore

delish.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken broth, chicken thighs, white wine, button mushroom, thyme, onion, canned tomato

Sicilian-Style Chicken Thighs

eatingwell.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken thighs, white wine, cherry tomato, green olives, potato, chili flake, italian seasoning

Roasted carrot salad with chicken & Feta

coop.co.uk

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken breast, pine nut, feta, red wine vinegar, raisins, olive oil, arugula

Salmon in Crazy Water (Acqua Pazza)

southernboydishes.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken stock, salmon, celery, lemon, white wine, cherry tomato, shallot, thyme

Roasted Vegetables and Farro Salad

sidechef.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, farro, cauliflower, red onion, fennel, red wine vinegar, artichoke, olive oil, chile pepper, canned chickpea, chili flake

Mediterranean Lemon Poached Halibut Recipe

themediterraneandish.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken broth, halibut, lemon, white wine, red onion, paprika, coriander, basil, oregano, scallion

Fusilli with Tuna and Tomato Sauce

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, canned tuna, spiral pasta, butter, celery, lemon, tomato sauce, basil, bay leaf, onion, canned tomato

Beef rump with salsa verde and sherry-roast root vegetables

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, beef dripping, canned anchovy, beef sirloin, lemon, shallot, rosemary, olive oil, sherry, potato, sherry vinegar

Potato 
Caesar Salad

cleaneatingmag.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, lemon, sun dried tomato, nutritional yeast, dulse seaweed, flax, grapeseed oil, soy milk, dijon mustard, potato, canned artichoke

Flank Steak with Carrot Top Salsa Verde

midwestliving.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, beef steak, anchovy paste, soy sauce, lemon, shallot, red wine vinegar, honey, vegetable oil, dijon mustard, olive oil, tarragon

Asiago Chicken Cacciatore

saputo.ca

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken stock, chicken thighs, flour, asiago, white wine, kalamata olives, button mushroom, oregano, bell pepper, thyme, onion, canned tomato

The Best Grilled Vegetable Salad with Parsley Dressing

foodal.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, lemon, cauliflower, red onion, brown sugar, broccoli, vegetable oil, wholegrain mustard, olive oil, sunflower seeds, butternut squash, spinach, sweet potato

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe

seriouseats.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken stock, parmesan, heavy cream, celery, lemon, red wine vinegar, artichoke, egg, white beans, arugula, thyme, onion, canola oil

Steak and Lobster with Vegetable Salad and Salsa Verde

today.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, lobster tail, beef steak, butter, red wine vinegar, basil, dijon mustard, champagne, turnip, asparagus, sugar, edible flowers, chili flake, wild mushroom

Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde

seriouseats.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, chicken stock, parmesan, heavy cream, celery, lemon, red wine vinegar, artichoke, egg, white beans, arugula, thyme, onion, canola oil

Bollito Misto

foodnetwork.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, brisket, beef stock, blue cheese, celery, shallot, hot sauce, bay leaf, salsa verde, dijon mustard, mayonnaise, onion, potato, sherry vinegar

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

abeautifulplate.com

Ingredients: extra virgin olive oil, carrot, parsley, capers, garlic, salmon, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, bay leaf, dijon mustard, cilantro, avocado oil, green lentils