capers, carrot, parsley, garlic, thyme & parmesan recipes
5 recipes
Page 1
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: parmesan, carrot, parsley, capers, thyme, garlic, chicken stock, heavy cream, celery, lemon, extra virgin olive oil, red wine vinegar, artichoke, egg, white beans, arugula, onion, canola oil
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: parmesan, carrot, parsley, capers, thyme, garlic, chicken stock, heavy cream, celery, lemon, extra virgin olive oil, red wine vinegar, artichoke, egg, white beans, arugula, onion, canola oil
Roast of Veal with Pearl Barley Risotto
eatsmarter.com
Ingredients: parmesan, carrot, parsley, capers, thyme, garlic, veal broth, veal steak, pine nut, pearl barley, white wine, shallot, green olives, vegetable oil, celeriac, olive oil, leek, onion, vegetable broth
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: parmesan, carrot, parsley, capers, thyme, garlic, chicken broth, canned anchovy, venison, butter, lemon, white wine, shallot, fleur de sel, peas, olive oil, mint, asparagus, risotto rice, canola oil
Meatball Weight Loss Meal Prep
flavcity.com
Ingredients: parmesan, carrot, parsley, capers, thyme, garlic, ground beef, ground pork, celery, lemon, zucchini, broccoli, basil, honey, red wine, egg, olive oil, tomato paste, tomato, oregano, bell pepper, onion, chili flake