capers, carrot, parsley, olive oil & dijon mustard recipes

10 recipes

Page 1

Cauliflower & Carrot Salad

food.com

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, cauliflower, red onion, white wine vinegar, mayonnaise

Spicy Roast-Beef Salad

goodhousekeeping.com

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, roast beef, lemon, zucchini, bell pepper, jicama, sugar

Celery Root Carrot Apple Salad

motherwouldknow.com

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, greek yogurt, lemon, dill, shallot, apple, celeriac, bell pepper

Roast Beef with Salsa Verde

supervalu.ie

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, canned anchovy, beef roast, butter, lemon, fresh mint, new potato, garlic

Sliced Chicken Breast with Green Sauce

eatsmarter.com

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, chicken breast, canned anchovy, lemon, zucchini, basil, pickle, mint, garlic

Farro, Tomato and Green Bean Salad

garlicandzest.com

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, farro, fresh mozzarella, red onion, shallot, sun dried tomato, kalamata olives, red wine vinegar, chickpea, tomato, green beans

Flank Steak with Carrot Top Salsa Verde

midwestliving.com

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, beef steak, anchovy paste, soy sauce, lemon, shallot, extra virgin olive oil, red wine vinegar, honey, vegetable oil, garlic, tarragon

Rare-breed pork with chickpeas in zimino and salsa verde

gourmettraveller.com.au

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, canned anchovy, pork cutlets, red wine vinegar, marjoram, basil, chard, chickpea, tomato, thyme, onion, mint, chile pepper, garlic

Lamb stew with polenta

bbc.co.uk

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, rosemary, polenta, vegetable oil, tomato paste, garlic, tarragon

Poached Salmon PLUS

redbookmag.com

Ingredients: carrot, dijon mustard, parsley, olive oil, capers, salmon, yogurt, sour cream, soy sauce, lemon, dill, white wine, red onion, sesame seed, hot sauce, cucumber, sesame oil, red wine vinegar, mayonnaise, bell pepper, spinach, onion