capers, carrot, parsley, onion & butter recipes

12 recipes

Page 1

Holy Haluski

foodnetwork.com

Ingredients: butter, carrot, parsley, capers, onion, pancetta, egg noodle, lemon, white wine, cabbage, peas, thyme, garlic

Braised Veal with Parslied Potatoes

eatsmarter.com

Ingredients: butter, carrot, parsley, capers, onion, veal shank, pastry flour, lemon, white wine, bay leaf, allspice, celeriac, leek, potato

Italian Poached Sea Bass with Vegetables and Sauce

eatsmarter.com

Ingredients: butter, carrot, parsley, capers, onion, sea bass, hazelnut, bread crumbs, celery, lemon, white wine, rosemary, vinegar, garlic

Fusilli with Tuna and Tomato Sauce

foodnetwork.com

Ingredients: butter, carrot, parsley, capers, onion, canned tuna, spiral pasta, celery, lemon, tomato sauce, extra virgin olive oil, basil, bay leaf, canned tomato, garlic

Quail egg and ham hock tarts

gourmettraveller.com.au

Ingredients: butter, carrot, parsley, capers, onion, lard, ham hock, flour, cream, celery, peppercorn, shallot, extra virgin olive oil, white wine vinegar, bay leaf, quail egg

Salmon Croquettes with Rémoulade

yummly.com

Ingredients: butter, carrot, parsley, capers, onion, salmon, yogurt, crackers, celery, hot sauce, dijon mustard, egg, mayonnaise, cooking spray, tarragon, scallion

Königsberg Meatballs with Vegetable Sauce

eatsmarter.com

Ingredients: butter, carrot, parsley, capers, onion, ground beef, beef broth, heavy cream, bread, pastry flour, lemon, marjoram, bay leaf, egg, allspice, button mushroom, mustard, scallion

Toast with Liver Spread

eatsmarter.com

Ingredients: butter, carrot, parsley, capers, onion, anchovy paste, beef broth, chicken livers, rustic italian bread, celery, lemon, white wine, shallot, honey, vegetable oil, olive oil, vinegar, garlic

Provencal Chicken Stew

entertainingwithbeth.com

Ingredients: butter, carrot, parsley, capers, onion, chicken broth, chicken tenders, parmesan, celery, cracked pepper, herbes de provence, tomato sauce, white wine, kalamata olives, eggplant, rosemary, polenta, bay leaf, olive oil, cornstarch, canned tomato

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, carrot, parsley, capers, onion, canned anchovy, beef ribs, red onion, chive, honey, white wine vinegar, bay leaf, egg, olive oil, spinach, thyme, watercress, pickle, potato, garlic, tarragon, chervil

HERB AND HONEY CHICKEN WITH CHANTERELLE SUCCOTASH

southerncastiron.com

Ingredients: butter, carrot, parsley, capers, onion, chicken thighs, red wine vinegar, lavender, rosemary, fresh mint, basil, honey, olive oil, corn, oregano, bell pepper, lima beans, thyme, garlic, canola oil, okra, sherry vinegar, wild mushroom

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, carrot, parsley, capers, onion, lamb shank, beef stock, flour, celery, lemon, fennel, extra virgin olive oil, rosemary, red wine, polenta, bay leaf, white pepper, tomato paste, thyme, chile pepper, brussels sprout, garlic, vegetable broth