capers, carrot, red wine vinegar & egg recipes
5 recipes
Page 1
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: red wine vinegar, carrot, egg, capers, chicken stock, parmesan, heavy cream, celery, lemon, extra virgin olive oil, artichoke, parsley, white beans, arugula, thyme, onion, garlic, canola oil
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: red wine vinegar, carrot, egg, capers, celery, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, bay leaf, dijon mustard, parsley, leek, thyme, asparagus
Carrot, fetta and quinoa tarts with salsa verde
womensweeklyfood.com.au
Ingredients: red wine vinegar, carrot, egg, capers, parmesan, ricotta, flour, whole-wheat flour, feta, yeast, shallot, extra virgin olive oil, fennel seed, arugula, quinoa, pickle, garlic, caraway
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: red wine vinegar, carrot, egg, capers, chicken stock, parmesan, heavy cream, celery, lemon, extra virgin olive oil, artichoke, parsley, white beans, arugula, thyme, onion, garlic, canola oil
Mediterranean Shakshuka
honey.com
Ingredients: red wine vinegar, carrot, egg, capers, pita, feta, kalamata olives, white balsamic vinegar, zucchini, honey, olive oil, radish, tomato paste, oregano, bell pepper, thyme, onion, canned tomato, garlic, scallion, chili flake