capers, carrot, white wine & vegetable oil recipes

8 recipes

Page 1

Halibut with Caper Sauce

eatsmarter.com

Ingredients: white wine, carrot, vegetable oil, capers, halibut, milk, herb butter, butter, pastry flour, lemon, dill, long-grain white rice, saffron, onion

Herb-Stuffed Pork Tenderloin with Caper Sauce

eatsmarter.com

Ingredients: white wine, carrot, vegetable oil, capers, bacon, beef broth, pork fillet, milk, bread, butter, shallot, egg, celeriac, sage, onion

Breast of lamb with tartare sauce

bbc.co.uk

Ingredients: white wine, carrot, vegetable oil, capers, chicken stock, worcestershire, boneless lamb, bread crumbs, seasoned flour, lemon, fresh mint, dijon mustard, egg, mayonnaise, parsley, thyme, onion, pickle

Toast with Liver Spread

eatsmarter.com

Ingredients: white wine, carrot, vegetable oil, capers, anchovy paste, beef broth, chicken livers, butter, rustic italian bread, celery, lemon, shallot, honey, parsley, olive oil, vinegar, onion, garlic

Roast of Veal with Pearl Barley Risotto

eatsmarter.com

Ingredients: white wine, carrot, vegetable oil, capers, veal broth, veal steak, pine nut, parmesan, pearl barley, shallot, green olives, celeriac, parsley, olive oil, leek, thyme, onion, garlic, vegetable broth

Braised Corn-fed Chicken with Vegetables and Tarragon Sauce

eatsmarter.com

Ingredients: white wine, carrot, vegetable oil, capers, whole chicken, canned anchovy, celery, shallot, bay leaf, egg, peas, olive oil, thyme, potato, jerusalem artichoke, garlic, tarragon, vegetable broth, wild mushroom

Solyanka Soup

thespruceeats.com

Ingredients: white wine, carrot, vegetable oil, capers, deli ham, sausage, cooked chicken, sour cream, celery, dill, peppercorn, soup base, cabbage, bay leaf, allspice, tomato paste, stewed tomatoes, black olives, onion, pickle

Lamb stew with polenta

bbc.co.uk

Ingredients: white wine, carrot, vegetable oil, capers, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, celery, shallot, red wine vinegar, rosemary, polenta, dijon mustard, parsley, olive oil, tomato paste, garlic, tarragon