capers, celery, egg, extra virgin olive oil & brussels sprout recipes
2 recipes
Page 1
Crumbedporkcutlets with winter slaw
womensweeklyfood.com.au
Ingredients: celery, extra virgin olive oil, egg, capers, brussels sprout, pork cutlets, parmesan, flour, panko, lemon, red onion, fennel, honey, dijon mustard, parsley, olive oil
Veal schnitzel with winter slaw
womensweeklyfood.com.au
Ingredients: celery, extra virgin olive oil, egg, capers, brussels sprout, beef schnitzel, parmesan, flour, panko, lemon, red onion, fennel, honey, dijon mustard, parsley, olive oil