capers, celery, pine nut, sugar & canned anchovy recipes
3 recipes
Page 1
Traditional Sicilian Red Sauce
goodfoodstories.com
Ingredients: canned anchovy, pine nut, celery, capers, sugar, basil, raisins, olive oil, tomato paste, black olives, onion, canned tomato, garlic
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, pine nut, celery, capers, sugar, bottarga, lemon, zucchini, red wine vinegar, basil, parsley, olive oil, chile pepper, garlic
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: canned anchovy, pine nut, celery, capers, sugar, red onion, eggplant, extra virgin olive oil, red wine vinegar, basil, parsley, tomato, black olives, bell pepper, garlic