Ingredients: creme fraiche, capers, mustard, deli ham, yogurt, egg, olive oil, tomato, cress, sweet corn
Roast veg, Boursin and salsa verde tart
olivemagazine.com
Ingredients: creme fraiche, capers, mustard, herb cream cheese, puff pastry, red onion, red wine vinegar, egg, parsley, olive oil, rutabaga, beetroot, bell pepper, thyme, mint