capers, dill, flour, egg & bay leaf recipes
3 recipes
Page 1
Trout croquettes with herby dipping sauce
womensweeklyfood.com.au
Ingredients: flour, dill, bay leaf, egg, capers, smoked trout, milk, butter, panko, lemon, extra virgin olive oil, chive, vegetable oil, parsley, pickle
Luxury Seafood Pie with a Parmesan Crust
deliaonline.com
Ingredients: flour, dill, bay leaf, egg, capers, scallop, prawns, mussel, monkfish, parmesan, butter, creme fraiche, butter puff pastry, pickle, dry vermouth, cayenne
Roulade of Salmon with Egg and Capers
greatchefs.com
Ingredients: flour, dill, bay leaf, egg, capers, salmon, peanut oil, ghee, butter, white wine, shallot, nori, cucumber, cornstarch, tomato, baking soda