capers, extra virgin olive oil, garlic, onion, parsley, red wine vinegar & canned anchovy recipes
3 recipes
Page 1
Whole snapper with peperonata
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, parsley, capers, onion, garlic, red snapper, peppercorn, currant, olive oil, fennel seed, bell pepper
Art Basil
purewow.com
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, parsley, capers, onion, garlic, chicken breast, bread, lemon, peppercorn, basil, bay leaf, chili flake
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: canned anchovy, extra virgin olive oil, red wine vinegar, parsley, capers, onion, garlic, tuna steak, pine nut, feta, lemon, eggplant, rosemary, basil, bay leaf, allspice, olive oil, tomato, arugula, baby greens