capers, extra virgin olive oil, garlic, tomato paste & polenta recipes
3 recipes
Page 1
Wild Alaska Pollock Puttanesca
tridentseafoods.com
Ingredients: extra virgin olive oil, polenta, tomato paste, capers, garlic, canned anchovy, pollock, parmesan, kalamata olives, basil, sugar, canned tomato, chili flake
Slow-Cooker Chicken Cacciatore with Polenta
eatingwell.com
Ingredients: extra virgin olive oil, polenta, tomato paste, capers, garlic, chicken broth, chicken thighs, parmesan, flour, kalamata olives, basil, red wine, button mushroom, oregano, bell pepper, onion, canned tomato, chili flake
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: extra virgin olive oil, polenta, tomato paste, capers, garlic, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, bay leaf, parsley, thyme, onion, chile pepper, brussels sprout, vegetable broth