capers, extra virgin olive oil, green olives, parsley, red wine vinegar & feta recipes
2 recipes
Page 1
Roasted California Fennel with Olive Tapenade, Feta & Mint
eatingwell.com
Ingredients: feta, green olives, extra virgin olive oil, red wine vinegar, parsley, capers, fennel, fresh mint, garlic, tarragon, chili flake
Roasted Fennel with Olive Tapenade by Chef Tyler Florence
traegergrills.com
Ingredients: feta, green olives, extra virgin olive oil, red wine vinegar, parsley, capers, fennel, fresh mint, garlic, tarragon, chili flake