capers, extra virgin olive oil, lemon, thyme, butter & lamb shank recipes
2 recipes
Page 1
48-hour Sous Vide Lamb Shank
yummly.com
Ingredients: lamb shank, butter, lemon, extra virgin olive oil, capers, thyme, walnut, fennel, apple, red wine, sweet potato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lamb shank, butter, lemon, extra virgin olive oil, capers, thyme, beef stock, flour, celery, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato paste, onion, chile pepper, brussels sprout, garlic, vegetable broth