capers, fennel & vegetable broth recipes
12 recipes
Page 1
Trout in Foil
eatsmarter.com
Ingredients: fennel, capers, vegetable broth, steelhead trout, olive oil, saffron, lime
Whole Trout in Foil
eatsmarter.com
Ingredients: fennel, capers, vegetable broth, steelhead trout, olive oil, saffron, lime
Steaks with braised leeks and warm caper-tarragon vinaigrette
sunbasket.com
Ingredients: fennel, capers, vegetable broth, beef steak, shallot, dijon mustard, leek, tarragon, sherry vinegar
Sturgeon Casserole
yummly.com
Ingredients: fennel, capers, vegetable broth, sturgeon, butter, dill, balsamic vinegar, carrot, onion, mustard
Gnocchi with Pepper and Fennel Sauce
eatsmarter.com
Ingredients: fennel, capers, vegetable broth, parmesan, gnocchi, olive oil, tomato, black olives, bell pepper, onion, garlic
Cod with Fennel and Potatoes
eatsmarter.com
Ingredients: fennel, capers, vegetable broth, cod, pastry flour, lemon, parsley, olive oil, margarine, tomato, black olives, potato
Halloumi Bake
yummly.co.uk
Ingredients: fennel, capers, vegetable broth, halloumi, tomato sauce, kalamata olives, zucchini, eggplant, basil, fennel seed, onion, chili flake
Sole Dumplings in Tomato Saffron Broth
cleaneatingmag.com
Ingredients: fennel, capers, vegetable broth, sole, milk, white wine, extra virgin olive oil, egg, parsley, leek, saffron, thyme, canned tomato, garlic
Paella Rice Cooker
yummly.com
Ingredients: fennel, capers, vegetable broth, lemon, white wine, artichoke, smoked paprika, parsley, tomato, green beans, saffron, onion, garlic, cayenne, white rice
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: fennel, capers, vegetable broth, canned anchovy, cod, lemon, shallot, orange, extra virgin olive oil, dijon mustard, parsley, orange juice, himalayan salt, avocado oil, mint, asparagus, garlic, tarragon, sherry vinegar
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: fennel, capers, vegetable broth, mussel, canned anchovy, butter, celery, lemon, dill, white wine, shallot, zucchini, extra virgin olive oil, fresh mint, basil, carrot, dijon mustard, parsley, radish, watercress, tarragon
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: fennel, capers, vegetable broth, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, extra virgin olive oil, rosemary, red wine, carrot, polenta, bay leaf, parsley, tomato paste, thyme, onion, chile pepper, brussels sprout, garlic