capers, flour, dijon mustard & canola oil recipes
9 recipes
Page 1
Pork Schnitzel with Lemon-Caper Cream
yummly.co.uk
Ingredients: flour, dijon mustard, capers, canola oil, chicken broth, pork fillet, bread crumbs, heavy cream, butter, lemon curd, lemon, white wine, shallot, egg, poultry seasoning
Steak Frites with Aioli
alexandracooks.com
Ingredients: flour, dijon mustard, capers, canola oil, worcestershire, beef steak, lemon, peppercorn, red wine vinegar, grapeseed oil, sriracha, egg, olive oil, potato, garlic
Pork Schnitzel with Lemon-Caper Cream
yummly.com
Ingredients: flour, dijon mustard, capers, canola oil, chicken broth, pork fillet, bread crumbs, heavy cream, butter, lemon curd, lemon, white wine, shallot, egg, poultry seasoning
Lemon and parsley fishcakes
goodtoknow.co.uk
Ingredients: flour, dijon mustard, capers, canola oil, whitefish, bread crumbs, horseradish sauce, lemon, shallot, chive, egg, mayonnaise, mashed potatoes, parsley, pickle, scallion
Smoked Mackerel Roulade Recipe
foodrepublic.com
Ingredients: flour, dijon mustard, capers, canola oil, smoked mackerel, milk, butter, cream cheese, lemon, dill, chive, egg, mayonnaise, mustard powder, pickle, tarragon, scallion, chervil
"Fritto Misto" Mixed Fried Seafood with Tartar Sauce
foodnetwork.com
Ingredients: flour, dijon mustard, capers, canola oil, shrimp, worcestershire, squid, beer, lemon, paprika, vodka, hot sauce, basil, club soda, mayonnaise, pickle, garlic, tarragon, lime, baking soda
Caesar Salad with Spicy Pancetta and Cornbread Croutons
foodnetwork.com
Ingredients: flour, dijon mustard, capers, canola oil, pancetta, canned anchovy, parmesan, buttermilk, milk, butter, lemon, baking powder, romaine, cornmeal, egg, olive oil, sugar, garlic, cayenne, baking soda
Fried Green Tomato BLTs
meatwave.com
Ingredients: flour, dijon mustard, capers, canola oil, worcestershire, bacon, buttermilk, focaccia, green tomato, lemon, paprika, hot sauce, wholegrain mustard, cornmeal, egg, mayonnaise, parsley, arugula, garlic, scallion, cayenne
Crawfish Macaroni and Cheese Balls with Rémoulade Sauce
pauladeenmagazine.com
Ingredients: flour, dijon mustard, capers, canola oil, crawfish, andouille, monterey jack, milk, american cheese, butter, macaroni, panko, hot sauce, tarragon vinegar, wholegrain mustard, egg, mayonnaise, smoked paprika, parsley, cajun seasoning, chili powder, scallion