capers, garlic, red onion, thyme & canned anchovy recipes
5 recipes
Page 1
Herbed olive and anchovy dip
womensweeklyfood.com.au
Ingredients: canned anchovy, red onion, capers, thyme, garlic, milk, bread, lemon, red wine vinegar, marjoram, parsley, olive oil, black olives
Richard Corrigan's Bread Salad
rte.ie
Ingredients: canned anchovy, red onion, capers, thyme, garlic, bread, butter, kalamata olives, cucumber, red wine vinegar, basil, olive oil, tomato
Rack of lamb with escalivada and pickled onions
bbc.co.uk
Ingredients: canned anchovy, red onion, capers, thyme, garlic, rack of lamb, lemon, peppercorn, green olives, eggplant, extra virgin olive oil, rosemary, parsley, raspberry vinegar, apple cider vinegar, chile pepper, sugar
Steak with salad and potatoes
eatwell.co.nz
Ingredients: canned anchovy, red onion, capers, thyme, garlic, chicken stock, beef steak, almond, butter, feta, lemon, brown sugar, red wine vinegar, vegetable oil, wholegrain mustard, parsley, olive oil, spinach, potato
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, red onion, capers, thyme, garlic, beef ribs, butter, chive, honey, carrot, white wine vinegar, bay leaf, egg, parsley, olive oil, spinach, watercress, onion, pickle, potato, tarragon, chervil