capers, lemon, bread, extra virgin olive oil & prosciutto recipes

2 recipes

Page 1

Prosciutto and artichoke platter

womensweeklyfood.com.au

Ingredients: prosciutto, bread, lemon, extra virgin olive oil, capers, feta, fig, basil, asparagus, sugar

Prosciutto and artichoke salad with croûtes

womensweeklyfood.com.au

Ingredients: prosciutto, bread, lemon, extra virgin olive oil, capers, feta, fig, basil, dijon mustard, asparagus, canned artichoke