capers, lemon, cayenne, flour & clam recipes
2 recipes
Page 1
Fried Ipswich Clams with Fried Lemons
foodnetwork.com
Ingredients: clam, flour, lemon, capers, cayenne, peanut oil, buttermilk, chive, red wine vinegar, tartar sauce, dijon mustard, egg, onion, pickle, sugar
Clam Cakes with Tarragon, Green Peppers, and Tartar Sauce
foodnetwork.com
Ingredients: clam, flour, lemon, capers, cayenne, canned anchovy, semolina flour, milk, butter, red onion, baking powder, vegetable oil, egg, mayonnaise, parsley, bell pepper, onion, pickle, tarragon