capers, lemon, rosemary, onion & canned anchovy recipes

6 recipes

Page 1

Rabbit casserole

bbc.co.uk

Ingredients: canned anchovy, lemon, rosemary, capers, onion, rabbit, seasoned flour, celery, white wine, bay leaf, olive oil, garlic

Braised Leg of Lamb with Pesto

eatsmarter.com

Ingredients: canned anchovy, lemon, rosemary, capers, onion, leg of lamb, blue cheese, brown mustard, basil, parsley, olive oil, apple cider vinegar, mint, garlic

Mediterranean Potato Salad

eatsmarter.com

Ingredients: canned anchovy, lemon, rosemary, capers, onion, olive oil, tomato, oregano, black olives, thyme, potato, garlic, cognac, mustard

Antoine’s Provencal Olive Tart

greatchefs.com

Ingredients: canned anchovy, lemon, rosemary, capers, onion, pie crust, extra virgin olive oil, parsley, tomato, black olives, thyme, sugar, garlic, scallion

Easter Lamb Pie

thehappyfoodie.co.uk

Ingredients: canned anchovy, lemon, rosemary, capers, onion, lamb stock, lamb shoulder, flour, puff pastry, celery, white wine, cherry tomato, artichoke, bay leaf, egg, olive oil, thyme, garlic

Salad of poached tuna, feta stuffed eggplant and beans

gourmettraveller.com.au

Ingredients: canned anchovy, lemon, rosemary, capers, onion, tuna steak, pine nut, feta, eggplant, extra virgin olive oil, red wine vinegar, basil, bay leaf, allspice, parsley, olive oil, tomato, arugula, baby greens, garlic