capers, lemon, thyme, egg & chicken stock recipes
4 recipes
Page 1
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde Recipe
seriouseats.com
Ingredients: chicken stock, lemon, egg, capers, thyme, parmesan, heavy cream, celery, extra virgin olive oil, red wine vinegar, carrot, artichoke, parsley, white beans, arugula, onion, garlic, canola oil
Breast of lamb with tartare sauce
bbc.co.uk
Ingredients: chicken stock, lemon, egg, capers, thyme, worcestershire, boneless lamb, bread crumbs, seasoned flour, white wine, fresh mint, carrot, vegetable oil, dijon mustard, mayonnaise, parsley, onion, pickle
Warm Artichoke Heart Salad with White Beans, Arugula, and Salsa Verde
seriouseats.com
Ingredients: chicken stock, lemon, egg, capers, thyme, parmesan, heavy cream, celery, extra virgin olive oil, red wine vinegar, carrot, artichoke, parsley, white beans, arugula, onion, garlic, canola oil
Oven-Roasted Pork Loin With Chanterelle-Mustard Sauce
crecipe.com
Ingredients: chicken stock, lemon, egg, capers, thyme, bacon, pork loin, heavy cream, butter, red onion, shallot, red cabbage, apple, chive, red wine vinegar, rosemary, vegetable oil, wholegrain mustard, dijon mustard, parsley, german potato salad, orange juice, apple cider vinegar, potato, garlic, cognac, wild mushroom