capers, lemon, thyme, olive oil, canned anchovy & celery recipes
3 recipes
Page 1
Vitello tonnato
olivemagazine.com
Ingredients: canned anchovy, celery, lemon, olive oil, capers, thyme, veal steak, canned tuna, carrot, bay leaf, dijon mustard, egg, arugula, onion
Vitello tonnato
kitchenstories.com
Ingredients: canned anchovy, celery, lemon, olive oil, capers, thyme, canned tuna, veal roast, white wine, carrot, bay leaf, mayonnaise, parsley, leek, onion, garlic
Easter Lamb Pie
thehappyfoodie.co.uk
Ingredients: canned anchovy, celery, lemon, olive oil, capers, thyme, lamb stock, lamb shoulder, flour, puff pastry, white wine, cherry tomato, rosemary, artichoke, bay leaf, egg, onion, garlic