capers, lemon, thyme, olive oil, canned anchovy & oregano recipes
5 recipes
Page 1
Whipped Feta & Cream Cheese with Green Olive Salsa Verde
crushmag-online.com
Ingredients: canned anchovy, lemon, olive oil, capers, oregano, thyme, cream cheese, extra virgin olive oil, chive, red wine vinegar, parsley, garlic
Mediterranean Potato Salad
eatsmarter.com
Ingredients: canned anchovy, lemon, olive oil, capers, oregano, thyme, rosemary, tomato, black olives, onion, potato, garlic, cognac, mustard
NatureSweet® Twilights™ Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, lemon, olive oil, capers, oregano, thyme, sharp cheddar, crackers, green olives, extra virgin olive oil, parsley, tomato, black olives, tomato tapenade, garlic
NatureSweet® Glorys® Tomato Tapenade with Cheese and Crackers
naturesweet.com
Ingredients: canned anchovy, lemon, olive oil, capers, oregano, thyme, sharp cheddar, crackers, green olives, extra virgin olive oil, parsley, tomato, black olives, tomato tapenade, garlic
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: canned anchovy, lemon, olive oil, capers, oregano, thyme, chicken thighs, parmesan, butter, extra virgin olive oil, basil, parsley, asparagus, garlic, chili flake