capers, lemon, thyme, parsley, canned anchovy, garlic & veal roast recipes

1 recipes

Page 1

Vitello tonnato

kitchenstories.com

Ingredients: canned anchovy, veal roast, lemon, parsley, capers, thyme, garlic, canned tuna, celery, white wine, carrot, bay leaf, mayonnaise, olive oil, leek, onion