capers, lemon, thyme, rosemary & mint recipes
2 recipes
Page 1
Grilled Lamb with Salsa Verde
delish.com
Ingredients: lemon, rosemary, capers, thyme, mint, leg of lamb, canned anchovy, feta, cracked pepper, radicchio, extra virgin olive oil, marjoram, parsley, garlic
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: lemon, rosemary, capers, thyme, mint, canned anchovy, lamb rump, almond, butter, red wine vinegar, broccoli, basil, dijon mustard, white pepper, parsley, olive oil