capers, parmesan, basil, white wine & canned anchovy recipes
8 recipes
Page 1
Spaghetti or Not
foodnetwork.com
Ingredients: canned anchovy, parmesan, white wine, basil, capers, pancetta, kalamata olives, extra virgin olive oil, spaghetti squash, canned whole tomato, onion, garlic, chili flake
Sea Bass "Puttanesca"
foodnetwork.com
Ingredients: canned anchovy, parmesan, white wine, basil, capers, sea bass, spaghetti, kalamata olives, extra virgin olive oil, parsley, canned tomato, garlic, chili flake
Spaghetti Puttanesca
crushmag-online.com
Ingredients: canned anchovy, parmesan, white wine, basil, capers, spaghetti, short-cut pasta, extra virgin olive oil, parsley, black olives, canned tomato, garlic, chili flake
Pappardelle Pasta with Olive Tapenade Sundried Tomatoes & Prosciutto
thenoshery.com
Ingredients: canned anchovy, parmesan, white wine, basil, capers, prosciutto, pappardelle, sun dried tomato, tapenade, parsley, olive oil, black olives, garlic
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: canned anchovy, parmesan, white wine, basil, capers, chicken stock, pork loin, heavy cream, flour, lemon, shallot, brown sugar, rosemary, parsley, olive oil, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: canned anchovy, parmesan, white wine, basil, capers, chicken stock, pork loin, heavy cream, flour, lemon, shallot, brown sugar, rosemary, parsley, olive oil, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, parmesan, white wine, basil, capers, chicken stock, swordfish, butter, saffron strands, lemon, cherry tomato, extra virgin olive oil, dijon mustard, olive oil, black olives, onion, risotto rice, garlic, chili flake
CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER
academiabarilla.it
Ingredients: canned anchovy, parmesan, white wine, basil, capers, prawns, ricotta, butter, cannelloni, orange, eggplant, extra virgin olive oil, xanthan gum, coffee, tomato, oregano, confectioners’ sugar, mint, garlic, sunflower oil