capers, parmesan, butter & polenta recipes

10 recipes

Page 1

Steak with polenta and tomato and caper sauce

deliciousmagazine.co.uk

Ingredients: parmesan, butter, polenta, capers, beef steak, canned anchovy, milk, tomato sauce, rosemary, olive oil, onion

Roasted Romanesco with Polenta

sunset.com

Ingredients: parmesan, butter, polenta, capers, hot italian sausage, pine nut, lemon, extra virgin olive oil, romanesco, parsley, button mushroom, thyme, onion

Mixed tomatoes on cheesy polenta with dill salsa verde

womensweeklyfood.com.au

Ingredients: parmesan, butter, polenta, capers, lemon, dill, cherry tomato, chive, fresh mint, wholegrain mustard, parsley, olive oil, garlic

Swordfish Piccata

yummly.com

Ingredients: parmesan, butter, polenta, capers, prosciutto, swordfish, almond, flour, milk, lemon, kale, egg, parsley, olive oil

Tuscan beef with creamy polenta

recipes.co.nz

Ingredients: parmesan, butter, polenta, capers, beef stew meat, chicken stock, beef stock, flour, cream, celery, red wine, tomato paste, sage, black olives, onion, sultanas

Poached eggs with truffle polenta and salsa verde

womensweeklyfood.com.au

Ingredients: parmesan, butter, polenta, capers, canned anchovy, milk, lemon, white truffle oil, basil, white wine vinegar, egg, parsley, olive oil, arugula, garlic, vegetable broth

Roasted lamb shanks with polenta and sweet and sour capsicum

goodfood.com.au

Ingredients: parmesan, butter, polenta, capers, chicken stock, canned anchovy, lamb shank, milk, orange, green olives, red wine vinegar, olive oil, bell pepper, onion, sugar, canned tomato, garlic

Bistro Steak Recipe with Polenta Fries by Chef Nader Jaouhar

chefspencil.com

Ingredients: parmesan, butter, polenta, capers, chicken stock, beef steak, flour, half and half, extra virgin olive oil, red wine vinegar, bay leaf, parsley, oregano, thyme, pickle, garlic, canola oil

Lamb stew with polenta

bbc.co.uk

Ingredients: parmesan, butter, polenta, capers, chicken stock, lamb neck, canned anchovy, milk, celery, white wine, shallot, red wine vinegar, rosemary, carrot, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, garlic, tarragon

Provencal Chicken Stew

entertainingwithbeth.com

Ingredients: parmesan, butter, polenta, capers, chicken broth, chicken tenders, celery, cracked pepper, herbes de provence, tomato sauce, white wine, kalamata olives, eggplant, rosemary, carrot, bay leaf, parsley, olive oil, cornstarch, onion, canned tomato